Recipe: Tasty Pork Chop Piccata with Parmesan Herb Spaghetti 😙

Pork Chop Piccata with Parmesan Herb Spaghetti 😙. See great recipes for Pork Chop Piccata with Parmesan Herb Spaghetti 😙 too! See great recipes for Pork Chop Piccata with Parmesan Herb Spaghetti 😙 too! This dish is so simple and will be sure to be your family's favorite!! :chef.

Coat pork chops with flour mixture. See more ideas about Pork recipes, Cooking, Recipes. Melt butter with olive oil in a large heavy skillet. You can have Pork Chop Piccata with Parmesan Herb Spaghetti 😙 using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pork Chop Piccata with Parmesan Herb Spaghetti 😙

1. It's 4 of Boneless or on the bone Pork Chops.
2. It's 1 lb of Thin Spaghetti or pasta of your choice.
3. You need 1/2 of Cup of Lemon juice.
4. It's 2 Tbsp of Capers.
5. It's 1/2 cup of Grated Parmesan Cheese.
6. It's of Kosher Salt.
7. It's of Ground black pepper.
8. You need 1 cup of Vegetable Stock or Chicken Broth.
9. It's 2 Tbsp of unsalted buttet.
10. Prepare 2 Tbsp of EVOO (extra virgin olive oil).
11. You need 1 Tbsp of Chopped Garlic.
12. It's 1 cup of Rice or All Purpose flour.
13. You need 1 Tbsp of Chopped or dried Parsley.

Add garlic, pepper, and red pepper. Rub rosemary into the pork chops then brown slowly in skillet. Cook the spaghetti, drain and toss with butter and Parmesan. Pork chops are browned and topped with a lemon sauce, capers, and parsley in this lemony pork piccata recipe that is quick and easy to prepare.

Pork Chop Piccata with Parmesan Herb Spaghetti 😙 instructions

1. Heat up a non stick or cast Iron Pan or you can bake the chops add 1 Tblsp of the oil in a medium or large plate add flour..
2. In a large pot add 4 to 5 cups of water add 1Tbsp of salt heat till boiling, in the mean time Season Pork Chops with Salt and Pepper take pinches of or 1 tsp of each coat both sides then coat with flour on both sides set aside..
3. Once Pan is warm add Pork chops sear on both sides approximately 10 mins per side depending on thickness of chop,till cooked through..
4. Check pasta water if boiling add spaghetti stir with a fork so it does not stick,keep checking every 2 mins for about 10 to 15 mins cook until al dente stage meaning it should still have bite to it do not overcook pasta no longer than 15 mins. Once cooked strain in a colander and put back in pot add a little olive to coat so it doesn't stick about 1 Tbsp.
5. Take cooked pork chops out of pan put on plate add 1 Tbsp of unsalted butter,garlic veggie broth, capers and lemon juice to pan bring to a simmer about 5 mins add to Spaghetti stir to combine add parmesan cheese..
6. Put spaghetti on individual plstes add zpork zchops add a sprinkle of parmesan cheese, and parsleu, slice lemon for decorating (optional) and enjoy!.

On waxed paper, combine bread crumbs, parmesan cheese and pepper. Coat chops with bread crumb mixture. About this Spaghetti Squash with Parmesan and Herbs. I have you covered there with my post about how to cook spaghetti squash! I cover five different methods, so whether you want to cook it slow or fast, there will be a method there for you.