Easiest Way to Cook Yummy Bacon Pork chops

Bacon Pork chops. Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Wrap each pork chop in uncooked bacon slices (the number will vary depending on how large the pork chops are). Place each bacon wrapped pork chop onto the baking sheet.

Wrap two slices of bacon around each pork chop and top with a tablespoon of cheese sauce. On work surface layer slices of bacon side by side. Slather the chops with barbeque sauce. You can have Bacon Pork chops using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bacon Pork chops

1. Prepare 4 of 1" thick boneless pork chops.
2. Prepare 1 lb of Bacon.
3. It's 1/2 of onion.
4. You need 4 of large red snack peppers or 1 bell pepper.
5. You need 1 of salt and pepper.

Flip the chops and slather the other side as well, until barbeque sauce is used up. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Bacon is a fabulous addition to this dish. I can't wait for you to try this recipe!

Bacon Pork chops instructions

1. Preheat the oven to 375..
2. Place the chops on a foil lined pan and season both sides with the salt and pepper..
3. Cut the onion into quarters and place a few slices on each chop..
4. Cut the peppers in half and gut them then place a piece on each chop..
5. Wrap each chop with bacon (two pieces should do it)..
6. Bake at 375 for 35 minutes..

This recipe uses boneless pork chops. If you are not able to find boneless pork chops, a great money saving tips is to buy a tenderloin and slice it into the size of chops you need and/or want. For this recipe, we used chops that were about an inch thick. Lay a slice of bacon diagonally on top of each pork chop; tuck ends of bacon under each chop. Once cooked through, transfer the pork chops to the plate and set aside.