How to Make Perfect Pork Chop With Onion Black Pepper Sauce
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In a small bowl, mix together the water, chicken stock granules, oyster sauce and black soy sauce to make the sauce. Before frying coat evenly with cornstarch. Meanwhile, prepare the black pepper sauce. You can cook Pork Chop With Onion Black Pepper Sauce using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pork Chop With Onion Black Pepper Sauce
- You need 2 of Pork Chop.
- You need 1 cup of ready to used black pepper sauce.
- Prepare 100 ml of water.
- Prepare 1 of large Onion.
- You need of Salt and black pepper.
Add in the ground black pepper, stir to mix well before adding water. So, I had some pork chop, and decided to make Pork Chop with Black Pepper Sauce. First, start by marinating the pork with salt and pepper. Then wash the mushrooms, and chop up all the.
Pork Chop With Onion Black Pepper Sauce step by step
- Seaoson the pork Chop With salt and black pepper then with oil pan fry it for 4 to 5 minutes on both side.
- Use a knife poke thru both side and pan fry for another 1 to 2 minutes both side (or longer depending on the thickness of the pork Chop) until you don't see anymore pink juice.
- Remove and set aside to rest.
- With the balance of the oil about 4 to 5 tbsp stir fry the onion then add in the black pepper sauce and water and let it simmer for 2 minutes till sauce Are slightly thickenedr.
- Serve the pork Chop With Onion Black Pepper Sauce and enjoy.
Season both sides of pork chops with this seasoning mixture. Heat a nonstick grill pan on medium heat. Place the seasoned pork chops in the hot grill pan. Remove pork chops from the skillet and set aside. Place in skillet with vegetable oil.
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