Recipe: Tasty ~* Baked Pepper Jackin' Pork Chops *~

~* Baked Pepper Jackin' Pork Chops *~. Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Cover your "cream-cheesed" chops with your crumb mix. Set them in a pre-foiled pan then cover each piece with a slice of spicey pepper jack cheese.

The pork chops are pan-seared briefly and finished in the oven. And the luscious white wine and butter pan sauce, while optional, is so easy to make! Melt-in-your-mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce. You can cook ~* Baked Pepper Jackin' Pork Chops *~ using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of ~* Baked Pepper Jackin' Pork Chops *~

1. You need 2 of Pork Chops.
2. Prepare 2 slice of Pepper Jack Cheese.
3. Prepare 10 of Saltine Crackers (Crushed finely).
4. Prepare 1 1/2 cup of Pamesan Cheese.
5. Prepare 2 tbsp of Cream Cheese.
6. You need 2 tbsp of Butter.
7. You need 1 cup of grated parmesan cheese.
8. It's 1 1/2 cup of cream cheese.
9. It's 1 tbsp of paprika.

I put olive oil in the bottom of a glass casserole dish just to coat then arranged the chops in the dish. Pork Chops baked tender and smothered with peppers and onions. Oven Baked Pork Chops cooked packed with peppers. This Pork Chop Peppers dinner is a simple but delicious dish your family will love.

~* Baked Pepper Jackin' Pork Chops *~ step by step

1. Take your thawed pork chop pieces and paint them with cream cheese. Sprinkle with salt & pepper and season salt..
2. Put together crushed saltines, parmesan cheese and set aside..
3. Cover your "cream-cheesed" chops with your crumb mix. Set them in a pre-foiled pan then cover each piece with a slice of spicey pepper jack cheese. Pour 2 tbsp of melted butter over chops. Cook in your oven at 375°F for 25 minutes. Use a meat thermometer for thicker cuts to be sure it's cooked all the way through!.

Pork chops are marinated in a sweet spicy soy-sauce perfection to balance the pork chops and peppers together. (Gluten-Free, Dairy-Free, Low-Carb, Low-Sugar, Nut-Free) Instructions. In a small bowl, mix together the paprika, onion powder, garlic powder, salt, pepper, and oregano. Thick-cut pork chops much easier to cook correctly than their thinner counterparts. The pork chops are cooked in a slightly sweet tangy sauce along with sweet onions and butter. These pork chops would make for a good summer recipe alongside baked beans and corn on the cob.