Recipe: Tasty Grilled Center-cut Pork Chops with Steamed Broccoli and Rice

Grilled Center-cut Pork Chops with Steamed Broccoli and Rice. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Pork Chops, Broccolli, Rice, and Mushroom Gravy. Flip and do the same to other side.

Mike's Grilled Pork Chops & Baby Golden Russets. Heat the marinade in small saucepan over medium heat to simmer. This delicious pork chop, rice, and broccoli skillet is perfect for busy weeknights! You can cook Grilled Center-cut Pork Chops with Steamed Broccoli and Rice using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Grilled Center-cut Pork Chops with Steamed Broccoli and Rice

1. It's 4-6 of Center Cut Pork Chops (1 inch thick).
2. You need 2 cups of Brown or long Grain Rice.
3. You need 2 Heads of Fresh Broccoli.
4. You need 1/4 cup of Butter.
5. It's 4 cups of cold water.
6. You need of Salt n Pepper.
7. It's Sprigs of Fresh Rosemary(chopped).

In this post, I'm going to show you how to make a super easy pork chop skillet. I will be using Smithfield's Hickory Brown Sugar Boneless Center Cut Pork Chops for this dish. In same skillet, heat oil over medium-high heat. Sprinkle salt and pepper over pork; place in skillet.

Grilled Center-cut Pork Chops with Steamed Broccoli and Rice instructions

1. Heat Grill or Grill plate till very hot.
2. Season Chops with salt n pepper.
3. Add 4 cups of water and teaspoon of salt and 1/4 butter to Rice to pot. Cook rice slowly till tender, stirring frequently (15 to 20 minutes) unless microwaved..
4. Steam Broccoli till firm but bright green. Do not over cook..
5. Meanwhile put chops on grill and cook for 1 minute then turn 180 degrees and grill 1 more minute. Flip and do the same to other side. Turn heat on low and cook until internal temperature reaches 155. Add chopped fresh Rosemary on chops and Cover. Let rest until Temperature hits 160. By then everything else should be cooked and ready to serve. A squeeze of fresh lemon over the Broccoli is always welcomed with a sprinkle of kosher salt.....YUM!.
6. Use a Spicy mustard or Dijon on the side if preferred to dip your chops into..
7. Enjoy!.

Serve pork with rice and broccoli. Steamed pork chops are healthier than fried pork chops, take only a few minutes and are easy to cut. The clean-up after cooking steamed pork chops also tends to be easier, since the water used for steaming keeps the meat drippings from drying up and sticking to the pan. I didn't have pork chops so I cut two pork steaks in half. Skipped the seasoned salt and used salt and pepper and also added it to the gravy.